“Glycans and Glycosylation in SARS-COV2 Infection” session at the XVII Advanced School in Carbohydrate Chemistry, Italian Chemical Society. July 4th -7th 2021, Pontignano (Si), Italy

Detalles Bibliográficos
Autores principales: Garozzo, Domenico, Nicotra, Francesco, Sonnino, Sandro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Abstracts
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9019281/
https://www.ncbi.nlm.nih.gov/pubmed/35441967
http://dx.doi.org/10.1007/s10719-022-10054-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9019281/
https://www.ncbi.nlm.nih.gov/pubmed/35441967
http://dx.doi.org/10.1007/s10719-022-10054-y

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