Does Plant Breeding for Antioxidant-Rich Foods Have an Impact on Human Health?

Given the general beneficial effects of antioxidants-rich foods on human health and disease prevention, there is a continuous interest in plant secondary metabolites conferring attractive colors to fruits and grains and responsible, together with others, for nutraceutical properties. Cereals and Sol...

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Detalles Bibliográficos
Autores principales: Bassolino, Laura, Petroni, Katia, Polito, Angela, Marinelli, Alessandra, Azzini, Elena, Ferrari, Marika, Ficco, Donatella B. M., Mazzucotelli, Elisabetta, Tondelli, Alessandro, Fricano, Agostino, Paris, Roberta, García-Robles, Inmaculada, Rausell, Carolina, Real, María Dolores, Pozzi, Carlo Massimo, Mandolino, Giuseppe, Habyarimana, Ephrem, Cattivelli, Luigi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9024522/
https://www.ncbi.nlm.nih.gov/pubmed/35453479
http://dx.doi.org/10.3390/antiox11040794

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9024522/
https://www.ncbi.nlm.nih.gov/pubmed/35453479
http://dx.doi.org/10.3390/antiox11040794

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