Interrelating Grain Hardness Index of Wheat with Physicochemical and Structural Properties of Starch Extracted Therefrom

To investigate the physicochemical, structural, and rheological characteristics of starch from wheat cultivars varying in grain hardness index employed in making jiuqu and to interrelate grain hardness index with physicochemical and structural properties of starch. Starch extracted therefrom was inv...

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Detalles Bibliográficos
Autores principales: Ni, Derang, Yang, Fan, Lin, Lin, Sun, Chongde, Ye, Xingqian, Wang, Li, Kong, Xiangli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025240/
https://www.ncbi.nlm.nih.gov/pubmed/35454674
http://dx.doi.org/10.3390/foods11081087

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025240/
https://www.ncbi.nlm.nih.gov/pubmed/35454674
http://dx.doi.org/10.3390/foods11081087

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