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Nutritional and Psychological Considerations for Dietary Therapy in Eosinophilic Esophagitis
The step-up empiric elimination diet, starting from one/two food groups of most local allergens remains the current gold standard for a dietary approach in eosinophilic esophagitis (EoE) patients. Milk, followed by wheat and egg, is the most frequent food that triggers EoE in pediatric and adult pat...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025426/ https://www.ncbi.nlm.nih.gov/pubmed/35458150 http://dx.doi.org/10.3390/nu14081588 |