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Aflatoxin M(1) in Raw Milk, Pasteurized Milk and Cottage Cheese Collected along Value Chain Actors from Three Regions of Ethiopia
Milk is a highly nutritious and perfect natural food for humans. However, when lactating animals feed on Aflatoxin B(1) (AFB(1))-containing feed, the hydroxyl metabolite aflatoxin M(1) (AFM(1)) contaminates the milk and dairy products. The objective of the current study was to assess the level of AF...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025532/ https://www.ncbi.nlm.nih.gov/pubmed/35448885 http://dx.doi.org/10.3390/toxins14040276 |