Associations of Maternal Consumption of Dairy Products during Pregnancy with Perinatal Fatty Acids Profile in the EDEN Cohort Study

Maternal diet is the main source of fatty acids for developing offspring in-utero and in breastfed infants. Dairy products (DP) are important sources of fat in the European population diet. C15:0 and C17:0 fatty acids have been suggested as biomarkers of dairy fat consumption. This study’s aim is to...

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Detalles Bibliográficos
Autores principales: Yuan, Wen Lun, Bernard, Jonathan Y., Armand, Martine, Sarté, Catherine, Charles, Marie Aline, Heude, Barbara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025886/
https://www.ncbi.nlm.nih.gov/pubmed/35458197
http://dx.doi.org/10.3390/nu14081636

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9025886/
https://www.ncbi.nlm.nih.gov/pubmed/35458197
http://dx.doi.org/10.3390/nu14081636

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