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Formulation of Biscuits Fortified with a Flour Obtained from Bergamot By-Products (Citrus bergamia, Risso)
Bergamot belongs to the Rutaceae family and is a typical fruit grown principally in the province of Reggio Calabria (South Italy). Nowadays, its industrial use is mostly related to the extraction of the essential oil contained in the flavedo but also to a lesser extent the extraction of the juice (f...
Autores principales: | Laganà, Valeria, Giuffrè, Angelo Maria, De Bruno, Alessandra, Poiana, Marco |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9027505/ https://www.ncbi.nlm.nih.gov/pubmed/35454727 http://dx.doi.org/10.3390/foods11081137 |
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