Genome Editing Technology for Genetic Amelioration of Fruits and Vegetables for Alleviating Post-Harvest Loss

Food security and crop production are challenged worldwide due to overpopulation, changing environmental conditions, crop establishment failure, and various kinds of post-harvest losses. The demand for high-quality foods with improved nutritional quality is also growing day by day. Therefore, produc...

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Detalles Bibliográficos
Autores principales: Kumari, Chanchal, Sharma, Megha, Kumar, Vinay, Sharma, Rajnish, Sharma, Parul, Kumar, Pankaj, Irfan, Mohammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9028506/
https://www.ncbi.nlm.nih.gov/pubmed/35447736
http://dx.doi.org/10.3390/bioengineering9040176

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9028506/
https://www.ncbi.nlm.nih.gov/pubmed/35447736
http://dx.doi.org/10.3390/bioengineering9040176

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