Human Excreta and Food Waste of a Typical Rural Area in China: Characteristics and Co-Fermentation

Human excreta (HE) and food waste (FW) are the primary contaminants in rural regions. Prior to treating these contaminants, mastering their properties is required. In this study, the characteristics of the HE leaving the body and FW leaving the kitchen to the subsequent respective fermentation were...

Descripción completa

Detalles Bibliográficos
Autores principales: Kinhoun, Jean Joël Roland, Li, Ao, Lv, Minghuan, Shi, Yunpeng, Fan, Bin, Qian, Tingting
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9028711/
https://www.ncbi.nlm.nih.gov/pubmed/35457598
http://dx.doi.org/10.3390/ijerph19084731

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9028711/
https://www.ncbi.nlm.nih.gov/pubmed/35457598
http://dx.doi.org/10.3390/ijerph19084731

Ejemplares similares