Oxidation and Antioxidation of Natural Products in the Model Organism Caenorhabditis elegans

Natural products are small molecules naturally produced by multiple sources such as plants, animals, fungi, bacteria and archaea. They exert both beneficial and detrimental effects by modulating biological targets and pathways involved in oxidative stress and antioxidant response. Natural products’...

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Detalles Bibliográficos
Autores principales: Zhu, An, Zheng, Fuli, Zhang, Wenjing, Li, Ludi, Li, Yingzi, Hu, Hong, Wu, Yajiao, Bao, Wenqiang, Li, Guojun, Wang, Qi, Li, Huangyuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9029379/
https://www.ncbi.nlm.nih.gov/pubmed/35453390
http://dx.doi.org/10.3390/antiox11040705

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9029379/
https://www.ncbi.nlm.nih.gov/pubmed/35453390
http://dx.doi.org/10.3390/antiox11040705

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