Gender-Based Differences in the Consumption of Food Rich in Fibre and Its Relationship with Perceived Mood Status: A Cross-Sectional Study

It is unclear whether gender-based differences in dietary fibre intake exist in the relationship between daily fibre consumption and the prevalence of mood disorders. This study aims to examine the effects of dietary fibre consumption on mood status between genders in Saudi Arabia. A total of 359 Sa...

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Detalles Bibliográficos
Autores principales: Alharbi, Mudi H., Alarifi, Sehad N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9030175/
https://www.ncbi.nlm.nih.gov/pubmed/35455907
http://dx.doi.org/10.3390/healthcare10040730

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9030175/
https://www.ncbi.nlm.nih.gov/pubmed/35455907
http://dx.doi.org/10.3390/healthcare10040730

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