Synthesis of Human Phase I and Phase II Metabolites of Hop (Humulus lupulus) Prenylated Flavonoids

Hop prenylated flavonoids have been investigated for their in vivo activities due to their broad spectrum of positive health effects. Previous studies on the metabolism of xanthohumol using untargeted methods have found that it is first degraded into 8-prenylnaringenin and 6-prenylnaringenin, by spo...

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Detalles Bibliográficos
Autores principales: Buckett, Lance, Schönberger, Sabrina, Spindler, Veronika, Sus, Nadine, Schoergenhofer, Christian, Frank, Jan, Frank, Oliver, Rychlik, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9030851/
https://www.ncbi.nlm.nih.gov/pubmed/35448532
http://dx.doi.org/10.3390/metabo12040345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9030851/
https://www.ncbi.nlm.nih.gov/pubmed/35448532
http://dx.doi.org/10.3390/metabo12040345

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