Phytochemical Composition, Antioxidant Activity, α-Glucosidase and Acetylcholinesterase Inhibitory Activity of Quinoa Extract and Its Fractions

This study is aimed to evaluate the chemical compositions and biological activities of quinoa, a novel and excellent food crop. Quinoa extract and its fractions were prepared by ethanol extraction and liquid-liquid extraction, including ethanol crude extract, and petroleum ether, chloroform, ethyl a...

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Detalles Bibliográficos
Autores principales: Chen, Xi, He, Xuemei, Sun, Jian, Wang, Zhenxing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9032577/
https://www.ncbi.nlm.nih.gov/pubmed/35458616
http://dx.doi.org/10.3390/molecules27082420

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9032577/
https://www.ncbi.nlm.nih.gov/pubmed/35458616
http://dx.doi.org/10.3390/molecules27082420

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