Total 25(OH)D Concentration Moderates the Association between Caffeine Consumption and the Alkaline Phosphatase Level in Pregnant Women

The evidence as to whether caffeine consumption is beneficial or harmful to human health has been mixed. This study aimed to examine the effect of 25-hydroxyvitamin D (25(OH)D) concentration on the association between caffeine consumption and mineral metabolism in pregnant women. This is a cross-sec...

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Detalles Bibliográficos
Autores principales: Tung, Keith T. S., Wong, Rosa S., Cheung, Calvin K. M., Ko, Jennifer K. Y., Chan, Bianca N. K., Lee, Albert, So, Hung-Kwan, Wong, Wilfred H. S., Leung, Wing-Cheong, Ip, Patrick
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9032703/
https://www.ncbi.nlm.nih.gov/pubmed/35458179
http://dx.doi.org/10.3390/nu14081616

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9032703/
https://www.ncbi.nlm.nih.gov/pubmed/35458179
http://dx.doi.org/10.3390/nu14081616

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