Advances in biopolymeric active films incorporated with emulsified lipophilic compounds: a review

The attention towards active films has increased due to consumer demand for high-quality foods without chemical additives. Active biopolymer-based films have shown great potential for active films by impacting food safety, acting as the carriers of various natural antioxidant and antimicrobial compo...

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Detalles Bibliográficos
Autores principales: Dammak, Ilyes, Luciano, Carla Giovana, Pérez-Córdoba, Luis Jaime, Monteiro, Maria Lúcia, Conte-Junior, Carlos Adam, Sobral, Paulo José do Amaral
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2021
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9038010/
https://www.ncbi.nlm.nih.gov/pubmed/35480739
http://dx.doi.org/10.1039/d1ra04888k

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9038010/
https://www.ncbi.nlm.nih.gov/pubmed/35480739
http://dx.doi.org/10.1039/d1ra04888k

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