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Positive biofilms to guide surface microbial ecology in livestock buildings()
The increase in human consumption of animal proteins implies changes in the management of meat production. This is followed by increasingly restrictive regulations on antimicrobial products such as chemical biocides and antibiotics, used in particular to control pathogens that can spread zoonotic di...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9039864/ https://www.ncbi.nlm.nih.gov/pubmed/35494622 http://dx.doi.org/10.1016/j.bioflm.2022.100075 |