Scientific information about sugar-based emulsifiers: a comprehensive review

The instantaneous demand for foods, detergents, cosmetics, and personal care products that can be commercialized with value-added benefits including natural origin, environmental friendliness, and sustainability is increasing day by day. Accordingly, the associated industries are trying to identify...

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Detalles Bibliográficos
Autores principales: Pal, Aniruddha, Mondal, Monohar Hossain, Adhikari, Achyut, Bhattarai, Ajaya, Saha, Bidyut
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2021
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9042091/
https://www.ncbi.nlm.nih.gov/pubmed/35493572
http://dx.doi.org/10.1039/d1ra04968b

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9042091/
https://www.ncbi.nlm.nih.gov/pubmed/35493572
http://dx.doi.org/10.1039/d1ra04968b

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