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Nutraceutical, thermophysical and textural characteristics of papaya (Carica papaya L) and incidence for post-harvest management
Papaya fruit is of great importance to local trade. The objective of this research was to evaluate the textural, thermophysical and nutraceutical characteristics (Total phenolic and vitamin C) of fruit cultivated in the Colombian Caribbean in the post-harvest period. Five ripening stage levels were...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9043989/ https://www.ncbi.nlm.nih.gov/pubmed/35497051 http://dx.doi.org/10.1016/j.heliyon.2022.e09231 |