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Associations between retail food environment and the nutritional quality of food purchases in French households: The Mont’Panier cross-sectional study

PURPOSE: The purpose of this study was to assess whether the retail food environment, measured by multiple indicators around the home and in activity space, was associated with the nutritional quality of food purchases. METHODS: This cross-sectional study included 462 households from a quota samplin...

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Detalles Bibliográficos
Autores principales: Recchia, Daisy, Perignon, Marlène, Rollet, Pascaline, Vonthron, Simon, Tharrey, Marion, Darmon, Nicole, Feuillet, Thierry, Méjean, Caroline
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9045620/
https://www.ncbi.nlm.nih.gov/pubmed/35476754
http://dx.doi.org/10.1371/journal.pone.0267639