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Evaluating new species for aquaculture: A genomic dissection of growth in the New Zealand silver trevally (Pseudocaranx georgianus)

Aquaculture is the fastest‐growing food production sector worldwide, yet industry has been slow to implement genomic techniques as routine tools. Applying genomics to new breeding programmes can provide important information about pedigree structure and genetic diversity; key parameters for a succes...

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Detalles Bibliográficos
Autores principales: Valenza‐Troubat, Noemie, Hilario, Elena, Montanari, Sara, Morrison‐Whittle, Peter, Ashton, David, Ritchie, Peter, Wellenreuther, Maren
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9046765/
https://www.ncbi.nlm.nih.gov/pubmed/35505891
http://dx.doi.org/10.1111/eva.13281