Biorefinery of turmeric (Curcuma longa L.) using non-thermal and clean emerging technologies: an update on the curcumin recovery step

In this study, a biorefinery for the processing of turmeric (Curcuma longa L.) based on clean and emerging technologies has been proposed. High-intensity ultrasound (HIUS) technology was evaluated as a promising technique for curcumin recovery aiming to improve its extraction yield and technological...

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Detalles Bibliográficos
Autores principales: Landim Neves, Maria Isabel, Strieder, Monique Martins, Vardanega, Renata, Silva, Eric Keven, Meireles, M. Angela A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9048196/
https://www.ncbi.nlm.nih.gov/pubmed/35492546
http://dx.doi.org/10.1039/c9ra08265d

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9048196/
https://www.ncbi.nlm.nih.gov/pubmed/35492546
http://dx.doi.org/10.1039/c9ra08265d

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