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Evaporation and drying kinetics of water-NaCl droplets via acoustic levitation

The acoustic levitation method (ALM) is expected to be applied as a container-less processing technology in the material science, analytical chemistry, biomedical technology, and food science domains because this method can be used to levitate any sample in mid-air and prevent nucleation and contami...

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Detalles Bibliográficos
Autores principales: Maruyama, Yutaro, Hasegawa, Koji
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9048286/
https://www.ncbi.nlm.nih.gov/pubmed/35494584
http://dx.doi.org/10.1039/c9ra09395h