COVID-19 and liver dysfunction: What nutritionists need to know

The coronavirus disease 2019 (COVID-19) pandemic caused by severe acute respiratory syndrome coronavirus-2 has brought serious challenges for the medical field. Patients with COVID-19 usually have respiratory symptoms. However, liver dysfunction is not an uncommon presentation. Additionally, the deg...

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Detalles Bibliográficos
Autores principales: Wang, Ming-Ke, Yu, Xue-Lu, Zhou, Li-Yun, Si, Hong-Mei, Hui, Ju-Fen, Hou, Deng-Yong, Li, Wei-Peng, Yang, Ji-Shun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Baishideng Publishing Group Inc 2022
Materias:
Minireviews
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9048466/
https://www.ncbi.nlm.nih.gov/pubmed/35582132
http://dx.doi.org/10.3748/wjg.v28.i15.1526

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9048466/
https://www.ncbi.nlm.nih.gov/pubmed/35582132
http://dx.doi.org/10.3748/wjg.v28.i15.1526

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