Potential Mechanism and Effects of Different Selenium Sources and Different Effective Microorganism Supplementation Levels on Growth Performance, Meat Quality, and Muscle Fiber Characteristics of Three-Yellow Chickens

A trial was conducted to investigate the effects of different Se sources, including sodium selenite (S-Se) and selenium yeast (Y-Se) and different effective microorganism (EM) addition levels on growth performance, meat quality, and muscle fiber characteristics of three-yellow chickens and its poten...

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Detalles Bibliográficos
Autores principales: Xue, Junjing, Fang, Chengkun, Mu, Rui, Zhuo, Ruiwen, Xiao, Yuanyuan, Qing, Yiqing, Tang, Jiaxi, Fang, Rejun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9051370/
https://www.ncbi.nlm.nih.gov/pubmed/35495956
http://dx.doi.org/10.3389/fnut.2022.869540

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9051370/
https://www.ncbi.nlm.nih.gov/pubmed/35495956
http://dx.doi.org/10.3389/fnut.2022.869540

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