Cargando…
Comparison of Metabolome and Functional Properties of Three Korean Cucumber Cultivars
Cucumber (Cucumis sativus L.) is consumed worldwide and various cultivars have been developed to enhance fruit quality. However, few studies have comprehensively evaluated the quality of various cultivars. We carried out a metabolomics approach to study the three different cucumber cultivars (Chuich...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9051474/ https://www.ncbi.nlm.nih.gov/pubmed/35498687 http://dx.doi.org/10.3389/fpls.2022.882120 |