Decreased Risk of Stroke in People Using Red Yeast Rice Prescriptions (LipoCol Forte®): a Total Population-Based Retrospective Cohort Study

The influence of red yeast rice (RYR) on the risk of incident stroke remains underexplored. We aimed to compare the risk of stroke between people with and without use of RYR prescriptions. We used research data from the National Health Insurance Program in Taiwan and identified 34,723 adults (aged ≥...

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Detalles Bibliográficos
Autores principales: Chang, Chuen-Chau, Sun, Mao-Feng, Chou, Yi-Chun, Yeh, Chun-Chieh, Hu, Chaur-Jong, Cherng, Yih-Giun, Chen, Ta-Liang, Liao, Chien-Chang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056220/
https://www.ncbi.nlm.nih.gov/pubmed/35502179
http://dx.doi.org/10.1155/2022/8160425

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9056220/
https://www.ncbi.nlm.nih.gov/pubmed/35502179
http://dx.doi.org/10.1155/2022/8160425

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