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The oxazolomycin family: a review of current knowledge

Oxazolomycin A and neooxazolomycin were firstly isolated in 1985 by the group of Uemura et al. from the Streptomyces sp. bacteria. To date, there have been reported 15 different natural compounds commonly classified as part of the oxazolomycin family. All oxazolomycin compounds possess extraordinary...

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Detalles Bibliográficos
Autores principales: Oleksak, Patrik, Gonda, Jozef, Nepovimova, Eugenie, Kuca, Kamil, Musilek, Kamil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9057759/
https://www.ncbi.nlm.nih.gov/pubmed/35519217
http://dx.doi.org/10.1039/d0ra08396h