Bacterial Spot of Tomato and Pepper in Africa: Diversity, Emergence of T5 Race, and Management

Bacterial spot disease was first reported from South Africa by Ethel M. Doidge in 1920. In the ensuing century after the initial discovery, the pathogen has gained global attention in plant pathology research, providing insights into host–pathogen interactions, pathogen evolution, and effector disco...

Descripción completa

Detalles Bibliográficos
Autores principales: Jibrin, Mustafa Ojonuba, Timilsina, Sujan, Minsavage, Gerald V., Vallad, Garry E., Roberts, Pamela D., Goss, Erica M., Jones, Jeffrey B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9058171/
https://www.ncbi.nlm.nih.gov/pubmed/35509307
http://dx.doi.org/10.3389/fmicb.2022.835647

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9058171/
https://www.ncbi.nlm.nih.gov/pubmed/35509307
http://dx.doi.org/10.3389/fmicb.2022.835647

Ejemplares similares