Cargando…
In situ Raman monitoring of dielectric-heating-enhanced freeze-drying under different electromagnetic wave frequencies
We studied the effect of dielectric heating on the enhancement of freeze-drying by electromagnetic waves (EMWs) under different frequencies: 2.45 GHz microwaves (MWs), and 27 and 200 MHz radio frequencies (RFs). The irradiation with RFs, particularly at 27 MHz, reduced the duration of freeze-drying...
Autores principales: | Tsubaki, S., Matsuzawa, T., Fujii, S., Suzuki, E., Kanamori, H., Hoshino, T., Hosoda, S., Wada, Y. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9062093/ https://www.ncbi.nlm.nih.gov/pubmed/35517651 http://dx.doi.org/10.1039/c9ra00981g |
Ejemplares similares
-
Proton-Enhanced Dielectric Properties of Polyoxometalates in Water under Radio-Frequency Electromagnetic Waves
por: Tsubaki, Shuntaro, et al.
Publicado: (2018) -
Real-Time Facile Detection of the WO(3) Catalyst
Oxidation State under Microwaves Using a Resonance Frequency
por: Tsubaki, Shuntaro, et al.
Publicado: (2020) -
Dielectric Loss Mechanism in Electromagnetic Wave Absorbing Materials
por: Qin, Ming, et al.
Publicado: (2022) -
Biochemical, dielectric and surface characteristics of freeze-dried bovine colostrum whey powder
por: Mehra, Rahul, et al.
Publicado: (2022) -
Effect of Aspect Ratio on the Permittivity of Graphite Fiber in Microwave Heating
por: Fukushima, Jun, et al.
Publicado: (2018)