Effect of ion form of the ion-exchange resin on ε-poly-l-lysine purification from microbial fermentation broth

ε-Poly-l-lysine (ε-PL) is an added-value natural product with widespread application in the fields of food, pharmaceuticals and biopolymer materials. However, the high production cost reduces its application. To improve the efficiency of ε-PL purification for decreasing the cost of downstream proces...

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Detalles Bibliográficos
Autores principales: Chen, Xusheng, Li, Qin, He, Honggang, Zhang, Jianhua, Mao, Zhonggui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9063540/
https://www.ncbi.nlm.nih.gov/pubmed/35517033
http://dx.doi.org/10.1039/c9ra00493a

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9063540/
https://www.ncbi.nlm.nih.gov/pubmed/35517033
http://dx.doi.org/10.1039/c9ra00493a

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