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Pulsed direct current field-induced thermal stability and phase transformation of nanodiamonds to carbon onions
The pulsed DC field-induced thermal stability of nanodiamonds (NDs) and their transformation to carbon onions lack detailed understanding. In this study, a comprehensive study was conducted, analyzing the thermal stability of NDs and the optimum conditions required for the formation of carbon onions...
Autores principales: | Zhang, Faming, Fan, Kuowei, Yu, Jin, Saba, Farhad, Sun, Jing |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064031/ https://www.ncbi.nlm.nih.gov/pubmed/35519316 http://dx.doi.org/10.1039/c9ra01022j |
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