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SiBaoChongCao exhibited anti-fatigue activities and ameliorated cancer cachexia in mice
SiBaoChongCao (SBCC) is a functional food product containing fermentation of Acremonium terricola belonging to the Cordyceps genus. SBCC at 1 and 2 g kg(−1) for 20 days exhibited anti-fatigue activities such as increasing exhaustive swimming and running time of mice and increasing the strength of mu...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064606/ https://www.ncbi.nlm.nih.gov/pubmed/35519898 http://dx.doi.org/10.1039/c9ra00718k |