The effect of fermentation conditions on the structure and anti-tumor activity of polysaccharides from Cordyceps gunnii

This study investigates the effect of fermentation conditions on the structure and anti-tumor activity of intracellular polysaccharides (IPS) of Cordyceps gunnii (C. gunnii) in submerged fermentation. The environmental and nutritional conditions are determined in a shaker flask by a single factor te...

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Detalles Bibliográficos
Autores principales: Liu, Xiao-Cui, Li, Hongran, Kang, Tong, Zhu, Zhen-Yuan, Liu, Ying-Liang, Sun, Hui-Qing, Pan, Li-chao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064820/
https://www.ncbi.nlm.nih.gov/pubmed/35515207
http://dx.doi.org/10.1039/c9ra01202h

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9064820/
https://www.ncbi.nlm.nih.gov/pubmed/35515207
http://dx.doi.org/10.1039/c9ra01202h

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