Safety of Retailed Poultry: Analysis of Antibiotic Resistance in Escherichia coli From Raw Chicken and Poultry Fecal Matter From Selected Farms and Retail Outlets in Accra, Ghana

PURPOSE: To assess the safety of retailed poultry using the prevalence of antibiotic resistance in Escherichia coli (E. coli), a dominant intestinal microflora. METHODS: Two medium-scale farms and 8 well-known retail outlets within the La-Nkwantanang Madina municipality in Accra were purposively sel...

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Detalles Bibliográficos
Autores principales: Mensah, Gloria Ivy, Adjei, Vida Yirenkyiwaa, Vicar, Ezekiel Kofi, Atsu, Prince Sedinam, Blavo, David Livingstone, Johnson, Sherry Ama Mawuko, Addo, Kennedy Kwasi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2022
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9067029/
https://www.ncbi.nlm.nih.gov/pubmed/35521227
http://dx.doi.org/10.1177/11786361221093278

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9067029/
https://www.ncbi.nlm.nih.gov/pubmed/35521227
http://dx.doi.org/10.1177/11786361221093278

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