Intimate relationships among actinomycetes and mycolic acid-containing bacteria

Co-culture is an efficient strategy for natural product discovery. We have used mycolic acid-containing bacteria (MACB) Tsukamurella pumonis TP-B0596 to induce secondary metabolism by actinomycetes and have found several natural products. We also observed that MACB attached to the mycelium of Strept...

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Detalles Bibliográficos
Autores principales: Kato, Manami, Asamizu, Shumpei, Onaka, Hiroyasu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068768/
https://www.ncbi.nlm.nih.gov/pubmed/35508597
http://dx.doi.org/10.1038/s41598-022-11406-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068768/
https://www.ncbi.nlm.nih.gov/pubmed/35508597
http://dx.doi.org/10.1038/s41598-022-11406-2

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