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Intimate relationships among actinomycetes and mycolic acid-containing bacteria
Co-culture is an efficient strategy for natural product discovery. We have used mycolic acid-containing bacteria (MACB) Tsukamurella pumonis TP-B0596 to induce secondary metabolism by actinomycetes and have found several natural products. We also observed that MACB attached to the mycelium of Strept...
Autores principales: | Kato, Manami, Asamizu, Shumpei, Onaka, Hiroyasu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068768/ https://www.ncbi.nlm.nih.gov/pubmed/35508597 http://dx.doi.org/10.1038/s41598-022-11406-2 |
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