Antioxidative and osmoprotecting mechanisms in carrot plants tolerant to soil salinity

Soil salinization is a growing problem for agriculture worldwide and carrot is one the most salt-sensitive vegetable species. However, some varieties are capable of withstanding high salt concentrations due to unknown genetic and physiological mechanisms. The aim of this work was to reveal protectin...

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Detalles Bibliográficos
Autores principales: Kamińska, Iwona, Lukasiewicz, Aneta, Klimek-Chodacka, Magdalena, Długosz-Grochowska, Olga, Rutkowska, Julia, Szymonik, Kamil, Baranski, Rafal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068814/
https://www.ncbi.nlm.nih.gov/pubmed/35508557
http://dx.doi.org/10.1038/s41598-022-10835-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068814/
https://www.ncbi.nlm.nih.gov/pubmed/35508557
http://dx.doi.org/10.1038/s41598-022-10835-3

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