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Antioxidative and osmoprotecting mechanisms in carrot plants tolerant to soil salinity
Soil salinization is a growing problem for agriculture worldwide and carrot is one the most salt-sensitive vegetable species. However, some varieties are capable of withstanding high salt concentrations due to unknown genetic and physiological mechanisms. The aim of this work was to reveal protectin...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9068814/ https://www.ncbi.nlm.nih.gov/pubmed/35508557 http://dx.doi.org/10.1038/s41598-022-10835-3 |