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Effects of sucrose and lactose as partial replacement to corn in lactating dairy cow diets: a review

Carbohydrates are one of the three macronutrients that provides energy in diets and are classified by their structures. Starch is a nonstructural carbohydrate and polysaccharide made of glucose monomers used for storage in plant cells. When starch makes up greater than 30% of the DM in diets there c...

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Detalles Bibliográficos
Autores principales: Ravelo, A D, Vyas, D, Ferraretto, L F, Faciola, A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9071093/
https://www.ncbi.nlm.nih.gov/pubmed/35529037
http://dx.doi.org/10.1093/tas/txac044