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Cadmium isotope fractionation in the soil – cacao systems of Ecuador: a pilot field study
The often high Cd concentrations of cacao beans are a serious concern for producers in Latin America due to the implementation of stricter Cd limits for cocoa products by the European Union in 2019. This is the first investigation to employ coupled Cd isotope and concentration measurements to study...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Royal Society of Chemistry
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9073709/ https://www.ncbi.nlm.nih.gov/pubmed/35528875 http://dx.doi.org/10.1039/c9ra05516a |