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Smart control of guest inclusion by α-cyclodextrin using its hydration history

Hydration history was found to control the inclusion capacity of α-cyclodextrin (aCD) for volatile organic guests, so that its level may be switched from zero to the stoichiometric value and back by the variation of aCD hydration/dehydration order and direction. Such variation of the inclusion capac...

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Detalles Bibliográficos
Autores principales: Gatiatulin, Askar K., Osel'skaya, Viktoria Yu., Ziganshin, Marat A., Gorbatchuk, Valery V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9075746/
https://www.ncbi.nlm.nih.gov/pubmed/35541818
http://dx.doi.org/10.1039/c9ra08710a