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Yeast fermentation inspired Ca-alginate hydrogel membrane: lower transparency, hierarchical pore structure and higher hydrophobicity
With a fantastic combination of yeast fermentation and hydrogel membrane formation, a series of microorganism inspired porous hydrogel membranes (MIHM) with various mass ratios of yeast/sodium alginate (SA) were developed. The yeast cells were firstly activated by addition of glucose for generating...
Autores principales: | Xing, Lijuan, Li, Zhigang, Zhang, Qingsong, Zhang, Yixuan, Liu, Pengfei, Zhang, Kailin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9077399/ https://www.ncbi.nlm.nih.gov/pubmed/35541473 http://dx.doi.org/10.1039/c7ra10904k |
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