Practical opportunities for microbiome analyses and bioinformatics in poultry processing

Poultry processing is undergoing changes both in operations as well as microbial methodologies. Traditionally, microbial data has been gathered through a series of culturing methods using liquid media and plating for isolation and enumeration. Both foodborne pathogens and nonpathogenic bacterial pop...

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Detalles Bibliográficos
Autores principales: Ricke, Steven C., Dittoe, Dana K., Brown, Jessica A., Thompson, Dale R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
SYMPOSIUM ARTICLE
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9079351/
https://www.ncbi.nlm.nih.gov/pubmed/35346493
http://dx.doi.org/10.1016/j.psj.2022.101787

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9079351/
https://www.ncbi.nlm.nih.gov/pubmed/35346493
http://dx.doi.org/10.1016/j.psj.2022.101787

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