Interactions between β-cyclodextrin and tea catechins, and potential anti-osteoclastogenesis activity of the (−)-epigallocatechin-3-gallate–β-cyclodextrin complex

Galloylated catechins, the most important secondary metabolites in green tea including (−)-epigallocatechin-3-gallate (EGCG) and (−)-epicatechin-3-gallate, constitute nearly 75% of all tea catechins and have stronger health effects than non-galloylated catechins such as (−)-epigallocatechin and (−)-...

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Detalles Bibliográficos
Autores principales: Xu, Huanhuan, Liu, Titi, Xu, Jing, Li, Jin, Chen, Fei, Xiang, Zemin, Huang, Yewei, Zhang, Dongying, Hu, Lihong, Zhang, Banglei, Zi, Chengting, Wang, Xuanjun, Sheng, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2019
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9088451/
https://www.ncbi.nlm.nih.gov/pubmed/35558992
http://dx.doi.org/10.1039/c9ra05889c

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9088451/
https://www.ncbi.nlm.nih.gov/pubmed/35558992
http://dx.doi.org/10.1039/c9ra05889c

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