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Plant-Based: A Perspective on Nutritional and Technological Issues. Are We Ready for “Precision Processing”?
The rapid evolution of consumers' preference despite being still rooted in taste is rapidly combining with an exponential growth of environmental awareness. Both are forcing innovation into the food industry sector. Today, it is common in the scientific literature to find awareness of nutrition...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9094677/ https://www.ncbi.nlm.nih.gov/pubmed/35571909 http://dx.doi.org/10.3389/fnut.2022.878926 |