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Perspectives from healthcare professionals on the nutritional adequacy of plant-based dairy alternatives: results of a mixed methods inquiry
BACKGROUND: Healthcare professionals are important sources of nutrition and health information for Americans. As plant-based (PB) dairy alternative products increase in popularity, concerns have been raised about their nutritional adequacy, and whether consumers understand nutritional differences to...
Autores principales: | Clark, Bridget E., Pope, Lizzy, Belarmino, Emily H. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9097167/ https://www.ncbi.nlm.nih.gov/pubmed/35550654 http://dx.doi.org/10.1186/s40795-022-00542-7 |
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