Enzyme-Free Electrochemical Sensors for in situ Quantification of Reducing Sugars Based on Carboxylated Graphene–Carboxylated Multiwalled Carbon Nanotubes–Gold Nanoparticle–Modified Electrode

The reducing sugars of plants, including glucose, fructose, arabinose, galactose, xylose, and mannose, are not only the energy source of plants, but also have the messenger function of hormones in signal transduction. Moreover, they also determine the quality and flavor of agricultural products. The...

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Detalles Bibliográficos
Autores principales: Liu, Ke, Wang, Xiaodong, Luo, Bin, Wang, Cheng, Hou, Peichen, Dong, Hongtu, Li, Aixue, Zhao, Chunjiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9098227/
https://www.ncbi.nlm.nih.gov/pubmed/35574138
http://dx.doi.org/10.3389/fpls.2022.872190

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9098227/
https://www.ncbi.nlm.nih.gov/pubmed/35574138
http://dx.doi.org/10.3389/fpls.2022.872190

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