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Metabolite Profiling of Chestnut (Castanea crenata) According to Origin and Harvest Time Using (1)H NMR Spectroscopy
Chestnuts are an important food crop commonly used as a food ingredient due to their nutritional properties and potential health benefits. In Korea, chestnuts have been crossbred to develop cultivars with insect resistance and high productivity, producing multiple chestnut varieties. This study clas...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9099845/ https://www.ncbi.nlm.nih.gov/pubmed/35564048 http://dx.doi.org/10.3390/foods11091325 |