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Protective Effect of Alkaline Phosphatase Supplementation on Infant Health

Alkaline phosphatase (ALP) is abundant in raw milk. Because of its high heat resistance, ALP negative is used as an indicator of successful sterilization. However, pasteurized milk loses its immune protection against allergy. Clinically, ALP is also used as an indicator of organ diseases. When the a...

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Detalles Bibliográficos
Autores principales: Wu, Haoming, Wang, Yang, Li, Huiying, Meng, Lu, Zheng, Nan, Wang, Jiaqi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101100/
https://www.ncbi.nlm.nih.gov/pubmed/35563935
http://dx.doi.org/10.3390/foods11091212