Whey Beverage Emulsified System as Carrying Matrix of Fennel Seed Extract Obtained by Supercritical CO(2) Extraction: Impact of Thermosonication Processing and Addition of Prebiotic Fibers

Whey beverages that were enriched with fructooligosaccharides (FOS) and xylooligosaccharides (XOS) were used for carrying Foeniculum vulgare extract that was obtained by the supercritical CO(2) extraction technique to produce novel functional products. Fennel-based whey beverages were subjected to t...

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Detalles Bibliográficos
Autores principales: Urango, Adela Cristina Martinez, Neves, Maria Isabel Landim, Meireles, Maria Angela A., Silva, Eric Keven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101487/
https://www.ncbi.nlm.nih.gov/pubmed/35564055
http://dx.doi.org/10.3390/foods11091332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9101487/
https://www.ncbi.nlm.nih.gov/pubmed/35564055
http://dx.doi.org/10.3390/foods11091332

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